Things heat up in the kitchen with judges Gordon Ramsay, Graham Elliot and Christina Tosi as home cooks from across America compete for the title of “MasterChef,” a cash prize and their own cookbook.
From dishes prepared in the studio, cooking for the rich and famous, to surviving the kitchens of top restaurants, the pressure is on to find the next “MasterChef.”
“MasterChef” is a totally unique cooking competition rife with culinary and human drama – testing budding amateur chefs to the limit with a series of tough challenges judged by experts in the industry.
In the U.S., “MasterChef” has become America’s #1 cooking competition show. Worldwide, the franchise has developed into a hugely successful and highly adaptable format with major international acclaim. The series format enjoys unprecedented success worldwide currently airing in over 150 territories, produced in over 47 countries and celebrating over 250 million viewers world-wide.